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Cardamom Export grade

Product specification

Cardamom

Amomum cardamomum

Indonesian cardamom (kapulaga) has a warm, camphor-like aroma distinct from the green cardamom of South Asia, and is highly regarded in the fragrance and traditional medicine industries. Harvested at the right maturity to preserve essential oils, then shade-dried to keep the pods intact.

Moisture
≤ 12%
Purity
≥ 98%
Grade
A (export)
Form
Whole pods, decorticated seeds
Harvest
Seasonal

Packing options

  • 25 kg PP woven bags
  • Cartons 10–15 kg
  • Vacuum-packed

Minimum order

2 MT

Origin: West Java, Indonesia